Ethno clay salad bowl

There are legends about the benefits and healthful power of wooden dishes. In Kievan Rus, oak barrels served as an excellent container for aging alcohol and preserving pickles. Wine producers in Ancient Greece and Egypt used clay utensils for storage, but when the wine accidentally fell into an oak barrel, the taste of the drink changed for the better, and oak barrels became the priority ware in this regard.
The content of tannides in oak dishes gives the drink a unique taste and aroma. Our ancestors knew this for a long time, however, as well as that oak dishes have anti-inflammatory properties.

Oak also has the ability to retain aroma and saturate food, making it tastier. It is also incredibly strong, capable of handling heavy loads and very durable. In addition, oak wood is filled with preservatives - Tilly, which protect it from the effects of putrefactive bacteria. Thus, natural preservation of products occurs in oak dishes.
The versatility of oak dishes is generally amazing. Oak spoons, plates, bowls do not heat up to critical temperatures, like metal counterparts, and when wooden dishes enter into a chemical reaction with acidic food, they don't oxidize, and therefore are absolutely safe for health.
Plus, oak cooking accessories won't scratch pots and bowls. They don't melt or cause chemical leaching, which leaves hot food free of foreign impurities such as plastic.
Therefore, we advise you to use ecological dishes that will provide a long service of life, bring a good atmosphere into the house, keeping in touch with nature. Handmade by Carpathian craftsmen with love.

Ethno salad bowl is made of environmentally friendly ceramics, decorated with colorful folk ornaments, it will retain the aroma and useful properties of products, as well as become an interior decoration.

On our website you can buy a salad bowl from clay "'Ethno" wholesale or retail with delivery across Ukraine and the world.